Natural ingredients. No added preservative, colouring or flavouring.
Sugar, FructusPiperis, Sea Salt, Onion, Garlic
HOW TO USE
Serves 4-6 persons
1kg of meat
Apply Black Pepper Seasoning Mix evenly onto meat, roast under high heat for 60-90minutes, or wrap with aluminium foil, steam under low heat for 2 hours, until meat is thoroughly cooked
Store in a cool, dry place.