Lingzhi Tonic Soup (Expiry Nov'24)
Lingzhi Tonic Soup (Expiry Nov'24)
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Poria, Radix Codonopsis, Fructus Lycii, Fructus Jujube, Ganoderma
Directions:
Recommended for consumption on average 2-3 times a week. Suitable for long-term consumption.
Depending on your body constitution, consumption pattern can be adjusted at anytime you wish to do so.
Cooking Instructions:
Give the prewashed herbs a gentle final rinse under running water, before adding 300-500g meat of your choice and approximately 1500ml of water.
Depending on the type of cooker used, bring soup to a boil before simmering on low heat for the appropriate timings:
- Pressure cooker (20 mins)
- Conventional Cooker (1.5 hours)
- Slow cooker (2 hours)
Storage
Store in a cool, dry place away from direct sunlight. Keep refrigerated once opened
Poria, Radix Codonopsis, Fructus Lycii, Fructus Jujube, Ganoderma
Directions:
Recommended for consumption on average 2-3 times a week. Suitable for long-term consumption.
Depending on your body constitution, consumption pattern can be adjusted at anytime you wish to do so.
Cooking Instructions:
Give the prewashed herbs a gentle final rinse under running water, before adding 300-500g meat of your choice and approximately 1500ml of water.
Depending on the type of cooker used, bring soup to a boil before simmering on low heat for the appropriate timings:
- Pressure cooker (20 mins)
- Conventional Cooker (1.5 hours)
- Slow cooker (2 hours)
Storage
Store in a cool, dry place away from direct sunlight. Keep refrigerated once opened
