Matured American Ginseng Slices (40gm)
Matured American Ginseng Slices (40gm)
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Regular consumption can nourish the body’s fluids, prevent thirst and dryness, improve vitality and calm the mind.
These selected roots are harvested only when they are fully matured, which normally takes about 5 years. Matured American Ginseng roots are predominantly sweet taste.
Matured American Ginseng Slices.
Method 1: 10g each time for adults. Double-boil for 2 hours with water.<br/>Method 2: 10g each time with 10g of dried longans, 1 chicken drumstick & 1 bowl of boiled water. Double-boil for 3 hours.<br/>Method 3: Use as preferred for various kinds of herbal soups.
These selected roots are harvested only when they are fully matured, which normally takes about 5 years. Matured American Ginseng roots are predominantly sweet taste.
Matured American Ginseng Slices.
Method 1: 10g each time for adults. Double-boil for 2 hours with water.<br/>Method 2: 10g each time with 10g of dried longans, 1 chicken drumstick & 1 bowl of boiled water. Double-boil for 3 hours.<br/>Method 3: Use as preferred for various kinds of herbal soups.
