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Traditional Rice Dumpling (2pcs)
  • Traditional Rice Dumpling (2pcs)

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Traditional Rice Dumpling (2pcs)

  • Traditional Rice Dumpling (2pcs)

Traditional Rice Dumpling (2pcs)

Details

200100002246 - 1 pack

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Stock Available :
92

Terms & Conditions:

  • Delivery service only applicable to Klang Valley area
  • Not applicable for Weekend Free Shipping

 

If you have any questions, please contact Zun Kitchenette:
Ms.Ally / Ms.Mah Lee (Tel: 03-2118 6860)

Additional Information

  • DETAILS
  • INGREDIENTS
  • HOW TO USE
  • DETAILS

    Traditional Rice Dumpling (2pcs)

    • No added of MSG, borax, preservatives and artificial colours

     

    ** Serving featured is for illustration purposes only

     

  • INGREDIENTS

    • Five Spices Marinated Pork Belly
    • Japanese Black Mushroom
    • Salted Egg Yolk
    • Dried Shrimp
    • Lotus Seed
    • Chestnuts
    • Purple Haricot "Mei Dou"
    • Glutinous Rice
  • HOW TO USE

    Traditional Rice Dumpling (2pcs)

    Process & Storage Period:

    1. Must be keep it in freezer if its not consumed immediately.
    2. The shelf life is subject to the best consumption period indicated on the packaging.
    3. Defrost it for 30 minutes.
    4. Steam for 15 minutes to reheat and ready to serve.
    5. Self life only 2 days for the storage period of all defrosted dumplings (Including chilling with Chiller).