Han Guo Run Fei Soup
Details
https://www.euyansang.com.my/en_MY/product-soups/han-guo-run-fei-soup-955616073006.html
955616073006
- 102gm
Product Actions
Traditional recipe for relieving coughs.
Additional Information
- INGREDIENTS
- HOW TO USE
-
INGREDIENTS
Rhizoma Dioscoreae, Rhizoma Polygonati Odorati, Semen Nelumbinis, Semen Coicis, Arillus Longan, Fructus Jujubae (Red), Momordica Grosvenori Swingle, Fructus Lycii.
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HOW TO USE
One packet of soup ingredients, 300g of meat, 1500ml of water.
Conventional Cooker: Empty soup ingredients into pot. Add meat and water, and bring to boil. Simmer for 1 1/2 hours.
Pressure Cooker: Empty soup ingredients into pot. Add meat and water to boil for 5 minutes on high heat.
After that, reduce heat and simmer for another 15 minutes.
Follow precautionary precedure when using pressure cooker.
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